Spicy Citrus Fish Tacos

Make these spicy citrus fish tacos for brunch or any time throughout the day – you can play with the ingredients to make different variations and they are a healthy and delicious, easy to make meal!

Serves: 2
Prep time: 25 min


2 4oz salmon fillets
Citrus and Savory seasoning (or other favorite seafood seasoning) to taste
1/2 mango, diced
1 bell pepper
2-3 tomatoes
1 avocado
Juice of 1 lemon
1 tsp Cajun seasoning
2-4 whole grain corn tortillas
1 cup shredded purple cabbage


On high heat, cook seasoned salmon in a covered, non-stick pan for 7 minutes or until salmon flakes when pulled with a fork. In small bowl mix next 5 ingredients. Once salmon is cooked layer purple cabbage, salmon, and avocado mixture on a warmed tortilla. Serve with an extra spritz of lemon.

Hayley is a Registered Dietician Nutritionist, a part-time yoga teacher, and full-time mother. She is passionate about health, nature, and empowering others to reach their full health potential. She works as a health coach, nutrition writer, recipe developer and group fitness instructor. She is energetic and passionate about delicious food and promoting health of the body, mind, and spirit. She hopes to inspire others to eat closely to the way that nature intended, capitalizing on the amazing benefits of whole, unprocessed foods. Follow her posts for nutrition advice and delicious recipes!

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